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The Down Home Eats Family
Our Team
Every one in the family contributes in some fashion. We are focused on spreading the joy of life through the treats we make. We love serving our customers and making them want to come back again and again. We can’t wait to help with your event no matter how small. Scroll down to get to know our team.
Leah Dow-Sánchez
Owner & Culinary Specialist
Leah got her Culinary degree in 1999 and has been baking and cooking amazing food for over 20 years. Learning to cook from her Great Grandmother Myrtis Leonardson & Grandma Sue Langdon, Leah has a great passion for food. Down Home Eats is a dream Leah has had since 2017.
Langdon Wolfe
Food Prep & Social Media Supervisor
Langdon, a sophomore at JHHS, is an integral part of DHE. He is the muscle at events, an amazing sales person, and he manages Down Home Eats Instagram posts, feed and photos. He is working on making DHE a very visible brand in the Jackson Hole area.
Jalen Dow
Culinary Student - Aspiring Chef/Entrepreneur
Jalen has been baking and experimenting in the kitchen since 2017. Now a sophomore at the University of Alaska Anchorage, a culinary major, he is eager to try new methods and new recipes that will excite your tastebuds.
Isabella Schreckhise
Resident Artist
Isabella Shreckhise has been creating amazing art for over 10 years and continues to do so in her role here at DHE. From place cards to menu boards and backdrops her art will shine at every event. Please feel free to check out her art Instagram & Facebook @siggadoo_art_of_alaska
Adriana Dow-Sánchez
Operations Manager
Adriana is the bones of the operation. No matter the detail, she makes everything right. From visibility of the brand, to the timeliness of deliveries, Adriana makes it happen and keeps us all in line.
Miyah Dow-Sánchez
Taste Tester
Miyah, the youngest member of DHE, at 5 has the most important role (at least for sweets). Miyah will taste every treat to ensure that the quality of flavor is on point for you, our customers. Miyah has decided she also wishes to branch out into publicity by handing out business cards at each event.